New recipes for 2011 - February
Take two. Don't ask about take one. It was bad. Let's all just take a moment in recognition of the crock pot, shall we? I ♥ my crock pot. s. Crock pots. I mean, come on. Dump a bunch of stuff in, forget about it, and hours later open the lid to gourmet deliciousness. How could it get any better? This recipe comes from my beloved Southern Living Slow Cooker cookbook. How I have missed the recipe all these years, who knows? Trey found it one day, going through all of my cookbooks. He says, "Ohhh, that wooks deeeewishus!" And I agree. I'm on a bit of a spinach kick lately. When February take one went awry, and then when a meal almost exactly like this one was recommended on one of my favorite blogs , it was bumped to the top of my new-recipes-to-try list. Tomato Florentine Soup 3 c vegetable broth 1 c chopped onion 10 oz frozen chopped spinach, thawed and squeezed 1 quart (2 cans) tomatoes, diced, undrained 1 can tomato sauce dash or 4 italian seasoning...